Easy Honey Garlic Shrimp with Minute Rice & Steamed Broccoli
Prep time
Cook time
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This honey garlic shrimp is simple to make, but it's packed full of flavour. Serve it with Minute Rice and steamed broccoli for a full, quick dinner.
Serves: 4 servings
  • 350g pre-cooked shrimp, tails removed
  • 4 Tbsp honey
  • 2 Tbsp soya sauce
  • 1 Tbsp minced garlic
  • salt & pepper
  • 500g broccoli crowns
  • 2 cups Minute Rice
  • 1 Tbsp olive oil
  1. Pour shrimp into a plastic container. Add in honey, soya sauce, minced garlic and salt & pepper. Mix everything together well, and place in the fridge from 15 minutes to a day to marinate.
  2. Meanwhile, boil 2 cups of water, 1 Tbsp butter and a sprinkle of salt in one pot, and ½ cup of water in another pot.
  3. When the water in both pots is boiling, place 2 cups of Minute Rice in the first pot and the broccoli crowns in the second pot. Take the 1st pot with the Minute Rice off of the heat, give it a stir, place a lid on the pot, and let the rice sit.
  4. Put 1 Tbsp olive oil in a large skillet, and heat the oil on a medium heat setting.
  5. Remove the shrimp mixture from the fridge, and put it in the pan once the oil is hot.
  6. Stir the shrimp in the pan until the shrimp is slightly seared and the marinade is reduced.
  7. Drain the broccoli crowns, and serve them with the shrimp and Minute Rice.
Recipe by The DIY Mommy at https://thediymommy.com/make-easy-honey-garlic-shrimp-with-minute-rice-steamed-broccoli/