Ham & Cheese Pinwheels
Prep time
Total time
These simple pinwheel sandwiches make the perfect school snack.
Serves: 6-8 pinwheels
  • 2 large, burrito tortillas
  • 4 tbsp cream cheese
  • 4 large romaine lettuce leaves
  • 12 thin slices of deli ham (9 oz. package)
  • 8 slices of cheese
  1. Lay out your tortillas, and spread 2 tbsp of cream cheese onto each tortilla.
  2. Layer on ham in a circle around the tortilla, and finish with one slice in the center, 6 slices per tortilla.
  3. Add two large romaine lettuce leaves to each.
  4. Add 4 slices of cheese to each.
  5. Roll up tortillas as tight as you can.
  6. Slice the roll-ups into 2-inch sections.
  7. Use a toothpick through the center to hold the pinwheels together.
  8. Serve immediately, or store in an airtight container in the refrigerator (or with an ice pack in a lunch box) until ready to serve.
Recipe by The DIY Mommy at https://thediymommy.com/make-ham-cheese-pinwheels-for-back-to-school-lunches/