2 Ingredient Dough 3 Ways
July 24, 2019
I’ve been loving making dishes with 2 ingredient dough, and today I’m sharing my 3 most favourite ways to use it!Continue reading
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I’ve been loving making dishes with 2 ingredient dough, and today I’m sharing my 3 most favourite ways to use it!Continue reading
Come get my easy waffles eggs benedict recipe (I totally cheat!) and some elegant brunch ideas for Mother’s Day or any day!Continue reading
These delicious bagels have a soft center, chewy outside, and they only take 2 ingredients to make! They have a delicious and slightly tangy flavour and they’re packed with protein. Continue reading
Get my recipe for the best waffles ever – they’re crispy on the outside, fluffy on the inside, and they have a slightly sweet and deliciously buttery taste.Continue reading
Apple butter is the perfect Fall preserve with a rich, delicious texture. This apple butter recipe is so easy to make because you use a slow cooker!Continue reading
It’s rhubarb season over here! Do you love how zippy and tangy rhubarb is as much as I do?! It just tastes SO good mixed with sweeter things like ice cream or a sugary crumb topping. The other week, I shared my favourite strawberry rhubarb pie recipe, and today I wanted to share with you my go-to rhubarb cake recipe: this delicious rhubarb crumb cake! If you’re of German heritage like I am, you might also call it rhubarb streuselkuchen.Continue reading
With Mother’s Day just around the corner, I wanted to share not only some gift ideas that you could give your own mom, but some that you could give to yourself! These strawberry & lavender scones are decadent, delicious, and something that you our your significant other could prepare the day before Mother’s Day so that they’re ready for your own breakfast in bed.Continue reading
I'm Christina - a DIYer and decorator living on the Alberta prairies in a home we built ourselves. My goal is to inspire you to create a cozy home and life you love!
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