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Snickerdoodles get a seasonal spin with the addition of homemade pumpkin spice mix right in the batter! These cookies are chewy, flavourful, and the perfect Fall and Winter baked treat.Continue reading
These flavourful, no-bake energy balls are easy to make and provide lots of healthy fats and protein. This mix of peanut butter, oats, coconut and chocolate is a satisfying and delicious snack on the go!Continue reading
Just like I love to create beautiful decor, I love to experiment with creating beautiful food ideas! This cute DIY fruit tray featuring Mini Babybel is adorable and fun, but it’s not too difficult to make as a special snack for the kids or even for yourself. Mini cookie cutters and a rainbow variety of fruit make this snack both eye appealing and healthy. Let me show you how easy it is to make this fruit tray snack, and then make sure to head down to the bottom of this post to enter to win a year’s supply of Mini Babybel!Continue reading
It’s no contest – my favourite appetizer for Christmas time is baked brie. I adore cheese, and a wheel of brie all goey & yummy right from the oven is at the top of my list! For the last few years, I’ve made the same recipe, but this year I wanted to try something new. Meet my newest baked brie concoction: cranberry pecan baked brie. And if you want more appetizer recipes for all of your holiday gatherings this year, make sure to slide down to the bottom of this post for more ideas from my blogging friends.Continue reading
Have you ever tried those “Aussie Bites” from Costco? SO addicting. They’re like little mini cakelets (that’s a word in my books) filled with all sorts of flavourful ingredients like oats, coconut and dried fruit. I consider them to be mostly healthy, and they are such a filling snack. I thought they’d be fun to try to recreate, but in a cookie format. I modified a Aussie Bites knockoff recipe, added some cookie-ish ingredients to it and the result was YUM.Continue reading
Does your family love banana bread as much as mine does? It’s such a great snack to have handy, and my girls love it in their lunches. I’ve been baking it for years, and just the other day I realized I’ve never shared my tried and true recipe with you all. It’s my no-fail, always-works, so-yummy banana bread recipe with lots of delicious, natural ingredients. You can bake it with traditional brown sugar, or try it with my new favourite sweetener: Lantic-Rogers Organic Coconut Sugar. Continue reading
I finally had a day last week to bake, and it was wonderful. I’ve missed baking. I find it so relaxing!
(Note: This recipe & blog post was originally published in November of 2013 and I’ve now updated it with new photos! So, no, I’m not currently pregnant but I AM craving cake.)
It’s slightly dangerous, though. I’m a huge fan of eating baked goods too. This marble bundt cake I made last week only lasted a couple of days. I’ll say that’s due to my hungry hubby and not my pregnant, cake-loving self. Yes. That’s it.Continue reading
I'm Christina - a DIYer and decorator living on the Alberta prairies in a home we built ourselves. My goal is to inspire you to create a cozy home and life you love!
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